Archive: Distillery

Nelson-Jameson and 3M™: Driving the Fight Against Food Allergens

With industry demand calling for new innovations in allergen testing, Nelson-Jameson is proud to offer 3M Allergen Protein Rapid Test Kits. These kits are a qualitative immunochromatographic assay for rapid in-plant monitoring of specific food allergens, and are designed for accurate detection of processed and unprocessed allergen proteins. With results available in 10 to 12 minutes, these fast, easy tests can be used for clean-in-place (CIP) final rinse water, environmental swab samples, raw ingredients and finished food products. We currently have the following test kits available: Almond, Bovine Total Milk, Cashew, Coconut, Egg White, Fish, Gluten, Hazelnut, Peanut, Pecan, Pistachio, Soy, and Walnut. All test kits include 25 tests per kit. Nelson-Jameson also offers 3M’s line of Allergen Protein ELISA […]

Read Full Article

KNOCK, KNOCK! LIQUOR STORE AT YOUR DOOR IN 60 MINUTES OR LESS

Don’t want to leave the party to pick up the missing ingredients to make your signature cocktail or to try a new recipe? Wish you had options to save time, or you don’t want to head out into the elements to go pick up your favorite alcoholic beverages? Canadians can now enjoy greater options for their alcoholic beverage home delivery, including a wider selection of craft beverage products with Drizly. In Canada, liquor laws are regulated by each province individually, and some have permitted home delivery of wine beer and spirits for decades. The original alcohol delivery service, Dial a Bottle, was taking orders by phone and delivering bottles before apps or even the internet existed. Today, the home delivery […]

Read Full Article

CLOUD COMPUTING: HOW CRAFT BEVERAGE COMPANIES BENEFIT FROM HAVING DATA AT THEIR FINGERTIPS

As a craft beverage manufacturer and business leader, you’re probably familiar with the term cloud computing – but may still have questions about the benefits, costs or risks associated with “moving to the cloud”. This article will answer some of those questions and demonstrate how cloud computing can positively transform your business from the inside out. What is cloud computing …and why does it matter for my business? In its most simple form, cloud computing is the use of a shared resource on the internet to store, manage and process data. The cloud allows unique users to access the same software application from any device, anywhere, at any time. Information is easily updated and shared between team members without the […]

Read Full Article

How to Choose the Right Packaging Machine for Your Brewery

Craft beverage consumers are often quick to judge a book by its cover, or in this case, a beer by its packaging. The quality of beer comes first and foremost, but how a beer looks on retail shelves can also drive or sink a brewery’s profits. Packaging machines are useful to breweries for many reasons, including efficiently and attractively packaging beer and cans in cartons. Depending on the size of a brewery’s operations and its goals, these machines range from small hand machines to huge mass production models. Uses of Brewery Packaging Equipment These days, very few breweries are packaging their products by hand. Manual processing isn’t fast enough to keep up with demand, but unlike mechanization in the wine […]

Read Full Article

The Careful Craft Of Brewery Insurance: Getting the right insurance for a craft brewery business is a combination of peace of mind and great business sense

Opening a craft brewery is a dream many people have turned into a reality. Getting to do all the fun stuff like branding new brews, using all the shiny new equipment, and networking with those who share the same passion. But then there are all the other, not-so-fun tasks that need juggling, like maintaining property and equipment, getting licenses, fitting out the brewery, ordering supplies and hiring staff. Only after wading through all this can a brewery finally get to the reason for it all: making great beer to be proud of. Keeping motivations firmly in sight and visions on track is important, but so is being realistic about the potential risks business owners face. One bad batch. One slip […]

Read Full Article

Prairie Organic Spirits: Handcrafted in the Heartlands

In 2008, just as the craft spirits boom was beginning to take off, Prairie Organic Spirits was founded by Phillips Distilling Company to meet the demand from consumers looking for an elevated cocktail experience. Today, the Minnesota distillery has become the leader in certified organic spirits, guided by a commitment to creating a more sustainable company and industry. According to Kevin Papacek, Prairie Organic Spirits’ Director of Marketing, their goal is “to handcraft organic, world-class spirits using the fewest natural resources possible.” The distillery bases their vodkas and gins on single-vintage yellow corn grown on family-owned organic farms. The grain is free from harmful chemicals and GMOs and leads to the smooth, award-winning taste of Prairie Organic Spirits. Producing this […]

Read Full Article

Stop Contamination at the Door With Disinfectant Mats – Nelson Jameson

PRESS RELEASE CONTACT: Melissa Pasciak | Director of Marketing m.pasciak@nelsonjameson.com | 715-387-1151   FOR IMMEDIATE RELEASE Stop Contamination at the Door with Disinfectant Mats™ from Nelson-Jameson MARSHFIELD, WIS., December 19, 2018 – One step beyond the ordinary sanitizing footbath, Disinfectant Mats both clean and sanitize footwear before workers enter any processing areas, or anywhere you want to limit the spread of contamination. While ordinary footbaths don’t provide any scrubbing action to keep users from tracking sediment back into a clean processing environment, Disinfectant Mats feature hundreds of flexible rubber fingers to clean dirt particles from footwear. Constructed of a heavy-duty rubber that won’t sag or allow solution to run out, Disinfectant Mats allow users to wipe their feet while simultaneously […]

Read Full Article

BREAKING TRADITION WITH BARRELS, KEGS AND GROWLERS

From the iconic images of barrels and kegs at Oktoberfest in Munich, Germany to the rows of art-laden cans at your local bottle shop, beverage containers matter. More than ever, the containers used to store, transport and dispense beer, wine and spirits are sales and marketing tools, and it’s time to start looking at them as such. Your Kegs deserve An Upgrade Josh Fast, Manager of Marketing and Internal Sales for SCHÄFER Container Systems, is excited about the future of kegs. “The standard keg design hasn’t been upgraded in probably 70 years, but we’re changing that and showing that there are better options,” he said. “Thanks to the local craft beer industry, expectations have noticeably increased for breweries and pubs […]

Read Full Article

Sanitation in the Brewery: Keep Your Sanity

Brewing is a combination of art and science, requiring specialized and well-maintained equipment, ingredients, exact temperatures, caustic chemicals, knowledgeable staff and all-around safety. Vessels and equipment must be maintained to run effectively and efficiently. The most critical components to maintaining equipment are cleaning and sanitation. Just like in brewing, a well thought and executed recipe for cleaning must be followed. The proper cleaning recipe consists of four ingredients: time, temperature, chemical action and mechanical action. “Your trial and error, and finding the correct balance of each ingredient is what makes this recipe custom to your tanks, tuns and all vessels,” said Russ Wehrle, Global Sales Manager for Butterworth, Inc., Tank Cleaning Machines and Systems. “Work smarter, not harder. Put your […]

Read Full Article

DEVELOP A PARTNERSHIP WITH LIKE MINDED DISTRIBUTORS

  Great liquid is only one aspect of making your brand a customer favorite. To become truly brand loyal, people need to find your beverages in places they want to be. As much as taprooms, distilleries and drinking clubs serve as community cornerstones, the path of consistent exposure in the marketplace is traveled in partnership with like-minded distributors. Oversaturation is a valid concern right now for beer producers. To date, the category has five consecutive years of declining sales—even while craft brews experienced a 4.9 percent increase in 2017. These volume losses indicate there’s a limited number of consumers interested in mainstream brands overall, but greater support of aspects such as locality, taste, innovation and story. While distilled spirits had […]

Read Full Article