Page 30 - Beverage Master_OctNov 2021
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Craft Distillery














































                                                            Photo Credit:  Firestone and Robertson Distilling Co.


               TRENDS IN DISTILLERY




               BUILDING AND DESIGN:




               Operational Efficiency With Pleasing Aesthetics


               By: Gerald Dlubala
                 S     uccessful distillery designs serve the distill-  “But it’s also about your budget constraints. That’s

                       er’s needs while also projecting the brand’s  where experience in distillery planning, design and
                       intended personality and image. However,     building comes in – to build a place that delivers
               getting to that point can make even the most         the feel and image you want. There are quali-
               organized person a little overwhelmed. The key       ty options out there. Do you want the popular
               to realizing that goal is working with experienced   barn-type setting? Anything except a barn-type
               builders, engineers and architects who ask the right  setting? Older and rustic? Modern and contem-
               questions and guide you through the process, con-    porary? Pitched roofs are popular simply because
               sidering your current and future needs.              the distilling columns are tall and need that height.
                                                                    Sometimes they’re taller than the original facility
                 “It’s about your dreams and visions for sure,” said   design. In those cases, rather than coming back
               Dan Nyberg, sales trainer for Morton Buildings.      down on the opposite side, we continue the roof’s
               28    October - November  2021       BEVERAGE MASTER





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