Page 30 - Beverage MasterAug Sept 2020_Rev
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Craft Brewery





























































               The Evolution of Craft Beer



               By: Erik Lars Myers
                W         hen the “craft beer revolution” began,    beers lacked. Those people returned from their
                          there was a purpose. The craft beer
                                                                    promised land as evangelists, priests of a new order
                          industry was built by people who had
                                                                    insulated, naïve market. Craft beer was born.
                          been to the promised land and seen the    built to spread the gospel of those beers to a new,
               light. That promised land was usually somewhere in
               Europe, and the light was not all that light. It was a     The roots of what we learned to see as normal
               revelatory moment in which a drinker found them-     craft beer offerings came through the lens of one
               selves confronted with beers that were not the       book. It is so ubiquitous in the craft beer industry
               light, bland, American-style macro lager they knew   that some older beer veterans have referred to it
               at home, but rather beers that were dark, moody,     as “the Bible”. The reverence with which Charlie
               and hoppy. They were beers bursting with flavor      Papazian’s book The Complete Joy of Homebrewing
               and individuality, something that those American     has been treated, as well as Papazian himself, who
               28    August - September  2020       BEVERAGE MASTER





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